OKS 480/481 - Water-resistant high-pressure grease for food processing technology
Temperature range:
-30 to +160 °C
Operating range:
Fully synthetic grease for high loads and pressures in applications in the entire food industry, even at high temperatures. For mechanisms such as levers, joints, hinges, also under strong influence of water.
Properties:
Very good resistance against hot and cold water, as well as disinfection and cleaning agents. Very good corrosion protection, high shear, temperature and oxidation stability, NLGI Class 2.
All data are to be understood as non-binding reference values! We do not assume liability for any data selection not confirmed in writing. Unless otherwise specified, pressure values refer to liquids from Group II at +20°C.